Friday23 March 2018

What We do

Great Beer, Great Food, Great Atmosphere.

Fresh Food

We source most of our ingredients from local butchers, bakers and greengrocers.

Best Real Ales

The best of British Beer & Cider plus Guest ales changed regularly.

Friendly Service

Family owned and run by a Torrington family.

Al a Carte Menu



Homemade Soup of the Day - Served with a roll & Butter


King Prawns cooked in sweet Chilli, Garlic & Lemon served on a bed of Lettuce


Our Homemade Chicken Liver Pate served with Brown Toast and a side salad


Smokey Trencher - toasted muffin topped with scrambled egg & Smoked salmon with black Pepper


Melty Mushroom Wellington - field mushroom, spinach, garlic, thyme & stilton encased in puff pastry


Smoked Duck Breast served on spring onions & bean sprouts


Barbeque Spare Ribs


Melon Wedge served with orange segments, black Grape & mint


Main Course

Sizzlers - fillet steak or chicken breast, wok fried with broccoli, red peppers and mushrooms served on a sizzling skillet

Chicken Breast £11.50

Fillet Steak £13.95

1/2 Spice Plum Duck - slowly roasted tender Duck served with Garlic & Cinnamon with a spicedd plum sauce


Beef Wellington - Fillet Steak topped with pate & Mushrooms encased in puff pastry served with a brandy sauce


Crispy Chicken - chicken breast topped with sesame seeds, stuffed with garlic, mozzarella and herbs served with a cream & Spinach sauce


Pork Tenderloin - Pan fried and served with a wild mushroom & Madeira sauce


Chicken Pepperonata - Char grilled chicken breast topped with tomato, peppers, oregano & Chorizo


Braised Lamb Shank served with cannelloni beans, slow cooked with vegetables, garlic, rosemary & topped with gremolata


Stilton Chicken - chicken breast stuffed with stilton & wrapped in puff pastry served with a white wine sauce


Poached Cod topped with a white wine sauce & Crispy Bacon




All Main Meals are served with a choice of chips & peas, potatoes & 3 fresh vegetables or salad

Vegetarian Dishes

Squash, ricotta & sage pasta Bake


Lentil Bolognaise - Mixed lentils with garlic, tomatoes, mushrooms & oregano


Rataouille Hotpot


Steaks & Chargrills

8oz Rump Steak


8oz Sirloin Steak


8oz Fillet Steak


10oz Rib-eye Steak


12oz T-bone Steak


16oz T-bone Steak


12oz Gammon Steak


Mega Mixed Grill - lamb chop, pork slice, gammon steak, rump steak, kidney, liver, sausage, tomato, mushrooms & onion rings


Chef Sauces - Balmoral, Brandy Cream, Chasseur, Stilton or Brandy, Cream & Peppercorn


All Steaks served with onion rings & Mushrooms and can be complemented by one of our Chefs Sauce


A selection from our extensive list of sweets


Cheese & Biscuits - Cheddar, Stilton or Mixed


Ice cream - Vanilla, Chocolate or Strawberry


Luxury ice creams


Coffee & Mints


Liquor Coffee






Hot Chocolate


Pot of Coffee


If you have an Allergy or special dietry needs please notify a member of staff and we will do our best to meet your requirements